A popular 19th century apple, very widely grown in Europe at the time, and versatile for culinary and dessert uses.  King of the Pippins is a sharp, firm, juicy apple which sweetens in storage. The main attraction of King of the Pippins today is its versatility.  It can be used as a dessert apple but also has many culinary uses.  It keeps its shape when cooked and brings an authentic old-fashioned flavor.  The sweet-sharp juice is also useful for making fresh apple juice and in cider-making.