Smallish, round, deep red with a sweet and tart flavor, can be astringent with a vious twang. After storage the acidity will disappear. They can be very hard until stored. Ready early in the Fall but will mellow and sweeten throught the winter. Makes amazing pies and crisps once stored. Great for cider making. Great keeper. Bears more of a red blossom.
Blooms: Late
Uses: Dessert, Cider, apple butter, pie
Tree: Vigorous, tall up to 30 feet. 
Pollination: Tri-polid, don't use as a pollinator